急!高分悬赏求英文翻译!!不要翻译工具的!谢谢!

2024-12-20 19:42:19
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回答1:

In recent years, with the improvement of people's living standard, the traditional manual management has been unable to meet the day-to-day management of the catering enterprises. From raw materials to check out are done by manual record, do not only the consumption of human resources, but also easily lead to the loss of records or data duplication, resulting in low level of management. Through the investigation shows, the necessity of the system development is to solve the small restaurant daily management issues, to the day-to-day management and computing information management system together, realizes to the restaurant business management informatization, system of.Through analysis, the main functions of the system include six aspects, namely the dining management, food information management, staff information management, purchase management, stock management, financial settlement. The system according to its function can be designed into three big modules, namely the dining management module, background management module, financial settlement module. Management module and the background also includes food information management, staff information management, supplier management, purchase management.Restaurant information management system architecture model is one of the traditional three layer architecture, data access layer, business logic layer, interface layer. The main use of C# language, using SQL Sever 2005and Visio Studio 2008two development tool for the development of Windows applications, is the restaurant service application. The system and method, realize the function of the system.
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