英语作文我未来的工作美食评论家

2024-12-29 05:36:32
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Since childhood, I was a food goods. Eating is a powerful force, and it led me to become a foodie I had a sincere desire,
One afternoon, I gently on the sofa, inadvertently transferred to the Travel Channel, a picture fascinated me. I jumped three feet high, jump on the ground, that one fine workmanship on intently staring at the TV, components oversized Big Mac. Mouth-watering cuisine, so my little heart "pop" beating. Rich goose yellow cheese pulled a long wire, like cobwebs that hang on the tree. Sandwiched tracts of dried sausage pieces, with sweet and sour cucumber, then squeezed fresh and shiny tomato sauce and mayonnaise tastes. Then sprinkle a small green pepper. Onion, and finally fasten two great flavor moreish steaks, it is really a must! Put a big 白盘子, surrounded put on the salad nutritious and delicious. Elsewhere filled with tasty fries, stained with a little sauce Budi, happiness written on her face! Chewing, breathing, a variety of flavors blended together in perfect harmony, those who relish on the TV. And me? Saliva "rushing" DC.
Food is my motivation, pursue food is my goal. "Gourmet" This is my dream job ideals. I think there are two gourmet, one is the food show host, and the other is eating something published an article posted on the newspaper's writers, they must have a keen sense of smell and can remember a variety of taste buds tongue. I certainly hope not only on the living room, also under the kitchen it! I often imagined:
Slanting lamp shines on the desk, at the moment I'm working hard deadlines. My brain high-speed operation, constantly conceived delicious and extremely attractive words. "Call ..." I stopped working hands, carefully wiped his sweat on the forehead, lift coffee cup of the children, a little sip, really good! The studio has two rows of bookcases, which filled up my work and trophies. Will be going abroad, and this is to introduce Russia's ice cream, long-awaited it! Pack up, ready to go.
Everything I did, just to let more people understand the food culture in other countries, but also to be able to satisfy their appetites, eat goods placate my heart.